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Time3 horas (aprox.)
TicketEntrada para dispositivos móviles
Idiomas disponibles: Español y 1 más

Descripción general

Las empanadas rellenas de carne, los tacos de camarones y los pasteles mexicanos forman el menú de este recorrido culinario de 3 horas por Cozumel. Ubicado cerca de la costa de Playa del Carmen, la isla realmente está más cerca de Cuba que de la capital mexicana, por lo que la cocina tiene cierto estilo caribeño. Pruébela un poco con la ayuda de un guía experto que le llevará a cinco establecimientos locales para degustar la comida yucateca, la cerveza y el agua fresca. El transporte de ida y vuelta desde el centro está incluido en esta excursión para grupos pequeños, que está limitada a 12 personas.

80,00 $ USD


Opiniones del viajero en Viator

34 opiniones
5 estrella
4 estrella
3 estrella
2 estrella
1 estrella
, abr 2018

Gerry was a great tour guide, but we were really disappointed in the food. We thought we'd get to eat somethings that we had never had before but basically this was food that you could get at any real Mexican restaurant. It did make me sad that Gerry somehow felt he had to keep mentioning the violence going on in Mexico.

, mar 2018

Tour was fun. Guide was excellent. Others on the tour requested to go to a tequila tasting so that's what they did for part of the time, without any input from the other guests. I booked a food tour, my preference would have been a bakery or dessert place to see what the local fare was. If I wanted to go on a tequila tour, I would have done that separately.

, feb 2018

What a terrific experience!! We tried food that we would not have otherwise and saw a part of Cozumel that few people have the pleasure of seeing. Gerry is an amazing guide who is informative and loves his country and the food that is a part of his culture. Everyone should give this tour a try.

, feb 2018

Our guide, Jerry, whose Spanish name is Geraldo, was knowledgable and personable. The van was immaculate. Carlos was a good driver and attentive to our needs. The 5 food destinations were each wonderful and unique: First, a taqueria, for quesidillas - nopal and cuitlacoche - cactus and a mushroom like delicacy. Both delicious, and neither found in gringo Mexican restaurants. Each of the other destinations was equally unique. My favorite was the mercado, the local market, with fresh caught fish see photo, produce spices. Also the pescadoria, with ceviche, boquinita and local beer not sold in the states. Mucho gracias to Geraldo, Carlos, and Emily.

, ene 2018

Can't recommend this tour enough! Our tour guide, Gerry, took us to several local restaurants, and we made a stop at the local market. We enjoyed tacos, fresh tortillas, ceviche and other fresh fish, along with delicious beverages at each stop. Our last stop was a bakery where we were able to pick out a couple of items to take with us, since we were completely stuffed from all of the food we'd eaten. Gerry was very knowledgeable about each dish, the restaurants, and everything we asked him. Don't miss out on this great opportunity to see some of Cozumel away from the tourist areas.

, ene 2018

Highly recommend! Gerry gave us a fantastic tour off the beaten path in Cozumel. One of the highlights of our trip, easily accessible from our cruise ship port, Gerry showed off his beautiful little community full of delicious food, rich culture, and friendly locals. Such a treat - thanks again!!

, dic 2017

Well done! it's what we expect from Viator tours. Time goes fast since Mexico has such a rich history with a great variety of foods and unique specialties, so we understand that there is so much to cover it all, not enough time. The choices made by the program tour guide, Gerardo, were wonderful and a great representation of the Mexican cuisine, we loved that they included the local color and atmosphere of the family stands and little restaurants. We loved how the freshness of the foods was well illustrated, including the high quality and true delicious flavors. Looking forward to expansion to many other of those great eating spots... Great experience!

, oct 2017

Very good food and entertaining guide. The addition of a tequila tasting into the tour would bump this to a 5 star experience.

, oct 2017

This tour topped off our week in Cozumel. Due to an incoming storm, my husband and I were blessed to receive this tour as a private tour from Jerry. He was accommodating, interesting, knowledgeable, and fun to spend the afternoon with. The driver was great as well. The food was marvelous and the selections were varied and culturally on point. We were thrilled to see the real Cozumel, taste the local cuisine, and enjoy the terrific dishes that were prepared with love for us. We would highly recommend this to anyone visiting Cozumel. Particularly those that want to get away from the tourist area near the water. We plan to repeat this tour the next trip we take to beautiful Cozumel.

, sep 2017

We arrived in Cozumel and got a taxi to the listed location, there is no need to get there too early as there is not much to do in the market or nearby area. Our tour guide greeted us and informed us we were the only two on the tour! What a wonderful surprise to get a private tour!

We then began our culinary education of Cozumel! From cactus quesadillas to whole fried fish to a local open produce and meat market tour I can with the utmost enthusiasm that this tour was excellent. All of our questions were answered and the locals as so pleasant to interact with at each location.

We highly recommend Jerry and Luis as your tour guides as they were on time, courteous, drove safely and told us all about the local food culture as well as about themselves. Thank you so much amigos! We will be back with friends in tow for another tour soon!

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Código de producto: 7035COZ

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