Déjese llevar por su amor por la comida italiana en la Toscana, y disfrute de una excursión de un día completo que combina una visita al mercado con una clase de cocina y un almuerzo de 4 platos con vino. Después de buscar ingredientes locales de gran calidad en un mercado histórico de Florencia, viaje a una granja rústica en la Toscana, rodeado de sus exquisitos paisajes. Después, prepare su festín de pasta, bruschetta y cerdo asado a la toscana, además de famosos postres como tiramisú, antes de saborear sus creaciones con vino toscano. Incluye hasta cuatro copas de vino a lo largo del día, así como recetas y diploma de cocina.
Bella experiencia todo perfecto la hora, el lugar las personas todo estuvo 1000 puntos. Lo único es que hasta el momento no hemos recibido las recetas ofrecidas por mail. Pero este día jamas lo borraremos de nuestra memoria.Conocimos lindas personas.
This was an eye opening experience that we will always treasure and we look forward to doing again during our next visit. For starters both Gloria and Isak are amazing hosts and really made the experience special. Walking through Florence and the Central Market with Gloria was wonderful as she talked about the history of Florence that always went back to food. The Central Market where we collected our local ingredients was especially fun as we tried different food items as Gloria talked about how the Italians use these staple items (these 2.5 hours breezed by). Afterwards, we walked a few more blocks to an awaiting shuttle that whisked us away into the countryside (the bonus we were not far at all from Florence) to the farmhouse to make our traditional tuscan meal. I do not want to ruin any surprises but taking in the scenery and the 5-course meal itself was divine. I highly recommend this tour to anyone who is looking for a magical experience. An added bonus we saw double rainbows during the time we were creating and then enjoying our meal.
Chef Isak has a great sense of humour and gave great history and cooking tips throughout our time. We made pesto, bruschetta, pasta, ragu, pork loin, and finally, tiramisu! The food was excellent, and we enjoyed our time at the beautiful farmhouse.
Just enjoyed the local market tour and cooking class with friends - a great time was had by all. I recommned the tour as an excellant introduction to basic Italian cooking and ingredients. Be aware that there is some walking involved - about a mile and most on flat surfaces
This was our first experience with a cooking class. Isaac and Carla are great hosts. Touring the love market it the tree ingredients as atrea. The Texan estate as facilities are beautiful. The gusts were from all over and the food and wine were delicious Highly recommend the tour.
This was an amazing experience for our family! Our guide, Gloria, was so cute, bubbly, and a fun guide. We started with our walk to the local market which was so cool. She gave us a tour while we shopped for our ingredients. It was fun to see her interact with the local shop owners. We were able to ask questions while walking around. Then we took a short bus ride to the Farmhouse. The scenery was stunning and the lite rain made it the perfect day to be inside cooking! We were greeted at the Farmhouse by Carmella. Gloria did all the interpreting throughout the afternoon, but Carmella made it a point to learn each of our names. And, it was interesting to hear Italian being spoken the majority of the time. We learned cooking tips, had fun participating in making the meal, and then enjoyed eating it along with sipping vino :) The only suggestion I would make would be to limited the group to 12 people. Our group was 24 ( too big ) and we would have like to have more hands-on throughout the entire meal preparation. That being said, we would still highly recommend this experience. Thank you!
This was one of our favorite excursions while in Florence! Isak was truly amazing - his culinary skills with his comedic delivery made the whole day enjoyable! Carmela was an Italian gem. The farmhouse had amazing views and you felt transported into Tuscan heaven! The cooking was so on-hands and being with others just as eager and appreciative made it a remarkable day, one my husband and I are still talking about!
Isaac and Carmella were fantastic. We learned about food at the market and how to prepare it. The food was great. The view at farmhouse was magnificent. Isaac could be a standup comedian as a second job and has an unbelievable memory remembering all of our names.